Retain, Maintain, and Sustain: An Approach to Cultivate Culture Awareness in Design Students
We are inevitably living in an era of globalization. Enterprises expand globally. Economies have become mutually dependent on one another. Consumer products are aiming at the global market. The whole world is facing global environmental issues. And students are challenged to think globally.
As globalization is moving us to a homogeneous world, industrial designers ought to seriously consider any negative impacts would have been caused by this irreversible trend. Globalization certainly brings human closer together but in the same time it seems to smear cultural boundary resulting with diminishing uniqueness. Today we can find the same restaurants serving the same food on the other side of the world. “IPods” are as popular in Asia as in the United States. Name brand clothing, sport wear, and other apparel are dominating the fashion trend globally. Slowly but surely cultural identity has become blurrier, and this phenomenon is being accepted as the fact of life.
How each culture can maintain its uniqueness for the celebration of diversity is a question we should ponder upon. Awareness of culture should be ingrained in a designer so that design would be expressed in context. When cultural aesthetics is applied to a design, not only users can identify the origin of the product, but also it would help maintaining and sustaining the culture.
This paper is an experimental approach in a furniture design class to cultivate culture awareness in design students by examining cultural aesthetics, and application of the study to furniture design.
Keywords: Industrial Design, Product Design, Furniture Design, Cultural Aesthetics, Cultural Uniqueness
Prof. Tin-Man Lau
Professor, Industrial Design, Auburn University
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Dr. Chyun-Chau Lin
Assistant Professor, Product Design, Shu-Te University
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Ref: S09P0618